|Item Code 8941
Fond de Veau Base NZ 1kg
This is made by stewing the selected bobby veal bones , and made all by hand.
It doesn't have strong flavor ,
so you can use it for stewing menus. Moreover, if you add veal bones , beef, and vegetables, you can make your own Fond de Veau .
|Item Code 8945
Fond de Veau DXNZ 1kg
This is very clear -type Fond de Veau focused on steps to "cut , grill , stew , and filter ″.
It has a deeper taste itself , and you can make sauce for casual french dishes without stewing it.
|Item Code 8955
Sauce Béchamel NZ 1kg
This is the flavorful and very rich Sauce Béchamel. First , the Roux is made with flour and plentiful butter with great care, and then the Roux is cooked with fresh milk from New Zealand . Finally, plenty of fresh cream is added . It's very simple taste , so you can arrange it for various menus.